Summary
Congress finally passed a food safety bill aimed at preventing millions of Americans from becoming sick each year after eating tainted food.
The legislation should make a huge difference first in keeping poisoned food from entering the supply chain, and then in giving the government the power to pull it from the shelves.See the full content of this document
Extract
Americans' Food Will Become Safer
Americans sickened by spinach, peanut butter and tomatoes discovered that the FDA had li...
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